Executive Chef
Company: Stamford Hilton
Location: Stamford
Posted on: September 15, 2023
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Job Description:
Hotel:
Stamford Hilton
Executive Chef
Full time
Profile:
Telecommute: No
Bonus Eligible: Yes
Direct Reports: Yes - Multiple
Reports To: General Manager
Primary Purpose:
The primary purpose of the Executive Chef is to oversee the
property's day-to-day culinary operations and ensure that the
culinary team produces the highest quality of food for guests and
events according to Atrium standards.
Work Performed:
The Executive Chef will be tasked with the following duties,
responsibilities, and assignments:
Required Prior Experience:
4+ years of supervisory experience in a hotel culinary position
Proven leadership skills
Technical proficiency and ability to demonstrate extensive
knowledge of food preparation methods.
Experience in computing discount, interest, profit, and loss;
commission, markups, and selling price; ratios, proportions, and
percentages; surface, volumes, weights, and measures.
Preferred Licenses/ Certification:
Certification as "Executive Chef" or culinary degree from
recognized culinary institute
Required Technology:
Microsoft Office Suite
Cloud Based Apps
Preferred Technology:
Workday
Physical:
Standing, bending, lifting, reaching, pushing pulling
Lifting up to 50lbs occasionally
Lifting up to 10lbs regularly
Other:
Must be flexible with respect to working days, early mornings,
evenings, nights, weekends, and holidays.
Competencies:
(20) DIRECTING OTHERS
Is good at establishing clear directions; sets stretching
objectives; distributes the workload appropriately; lays out work
in a well-planned and organized manner; maintains tow-way dialogue
with others on work and results; brings out the best in people; is
a clear communicator.
(62) TIME MANAGEMENT
Uses his/her time effectively and efficiently; values time;
concentrates his/her efforts on the more important priorities; gets
more done in less time than others; can attend to a broader range
of activities.
(47) PLANNING
Accurately scopes out length and difficulty of tasks and projects;
sets objectives and goals; breaks down work into the process steps;
develops schedules and task/people assignments; anticipates and
adjusts for problems and roadblocks; measures performance against
goals; evaluates results.
When you're an Atrium Associate, you're a part of a crucial
workforce providing the ultimate 'Home Away From Home' for our
guests. We know that it takes a lot of time and effort to provide
these exceptional experiences, so we reward your efforts with a
competitive compensation plan and other benefits and perks that
allow you to offer your best to our guests. These benefits include:
Actual compensation packages are based on a wide array of factors
unique to each candidate, including but not limited to skill set,
years & depth of experience, certifications and specific office
location. This may differ in other locations due to cost of labor
considerations.
Atrium Hospitality provides equal employment opportunities to all
employees and applicants for employment and prohibits
discrimination and harassment of any type without regard to race,
color, religion, age, sex, national origin, disability status,
genetics, protected veteran status, sexual orientation, gender
identity or expression, or any other characteristic protected by
federal, state or local laws. This policy applies to all terms and
conditions of employment, including recruiting, hiring, placement,
promotion, termination, layoff, recall, transfer, leaves of
absence, compensation and training.
Atrium Hospitality brinda igualdad de oportunidades de empleo a
todos los empleados y aplicantes de empleo y proh--be la
discriminaci--n y el acoso de cualquier tipo sin distinci--n de
raza, color, religi--n, edad, sexo, origen nacional, estado de
discapacidad, genetica, estado de veterano protegido, orientaci--n
sexual, genero de identidad o expresi--n, o cualquier otra
caracter--stica protegida por las leyes federales, estatales o
locales. Esta pol--tica se aplica a todos los terminos y
condiciones de empleo, incluido el reclutamiento, la contrataci--n,
la colocaci--n, la promoci--n, la terminaci--n, el despido, el
retiro, la transferencia, las licencias, la compensaci--n y la
capacitaci--n.
Notice of candidate Privacy Rights:
Keywords: Stamford Hilton, Stamford , Executive Chef, Hospitality & Tourism , Stamford, Connecticut
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