Barista II
Company: Sodexo
Location: Armonk
Posted on: May 14, 2022
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Job Description:
Location: US-NY-ARMONKSystem ID: 791335Category: Food
ServiceEmployment Status: Full-TimeUnit Name: SWISS RE - ARMONK
FOOD CAFETarget Hourly Rate: $17 - $19 per hourUNIT
DESCRIPTIONCorporate Dining Service Facility looking for
experienced barista for premier corporate cafe/coffee bar in rural
Armonk, NY. Located 2 miles from Westchester County Airport with
bus/shuttle service from White Plains. Great client location with
competitive wages/benefits along with excellent schedule. Monday
thru Friday days. NO evenings, NO weekends, and all major holidays
paid time off. If you are looking for a great opportunity with
growth potential and working with a great team, this position is
for you! #CB#HS#IN#PM#MNBenefits EligibilityFull Time Benefits: At
Sodexo, we believe every employee should have the resources to be
their best. As part of our overall rewards, we offer benefits
programs designed to help you maintain a healthy lifestyle
including health, dental and vision insurance. Eligible employees
can enroll in their benefits, which will be effective beginning on
their first day with Sodexo. We also offer other benefits like paid
time off, financial and savings programs and access to our employee
assistance program and other discounts (eligibility varies by unit
and may not be available to all employees). Position SummaryThe
Barista II will provide exceptional customer service while making
hand-crafted, quality beverages. Baristas take orders and make
coffee, tea and other drinks to customer specifications. Baristas
will also operate cash registers and credit card machines. Baristas
field customer complaints or questions while working to maintain
good customer relations and speedy delivery of all beverages. The
general responsibilities of the position include those listed
below, but Sodexo may identify other responsibilities of the
position. These responsibilities may differ among accounts,
depending on business necessities and client requirements. General
Responsibilities: Greets customers, take orders, mixes and serves
hot and cold beverages such as coffee, espresso, cappuccino, caf--
latte, tea, chai, fruit blend drinks, etc. while considering
customer specifications. Works to maintain good customer relations
and speedy delivery of all beverages and food items.Arranges coffee
bar/cart supplies and cups/mugs to make attractive
displays.Maintains bar/cart area in a neat and sanitary manner.
Often cleans coffee machines, restaurant areas, restrooms and
preparation areas.Records all sales, collects money, operates a
cash register and follows all cash-handling procedures as
required.May sell food items.May operate a cash/credit
card/electronic payment register.Attends all allergy and foodborne
illness in-service training.Complies with all Sodexo HACCP policies
and procedures.Reports all accidents and injuries in a timely
manner.Complies with all company safety and risk management
policies and procedures.Participates in regular safety meetings,
safety training and hazard assessments. Attends training programs
(classroom and virtual) as designated.May maintain inventory,
stock, and requisitions as well as complete assigned tasks from
management every day.May perform other duties and responsibilities
as assigned. Qualifications & RequirementsWillingness to be open to
learning and growing.Maturity of judgment and behavior.Maintains
high standards for work areas and appearance.Maintains a positive
attitude.Ability to work a flexible schedule helpful.Must comply
with any dress code requirements.Must be able to work nights,
weekends and some holidays.Attends work and shows up for scheduled
shift on time with satisfactory regularity. Experience/Knowledge:
High School diploma, GED, or equivalent experience.Customer Service
related work experience.Must have knowledge of food preparation,
sanitation, standards, and inventory control systems.No previous
work experience required. Skills/Aptitude: Presents self in a
highly professional manner to others and understands that honesty
and ethics are essential.Ability to maintain a positive
attitude.Ability to communicate with co-workers and other
departments with professionalism and respect.Maintains a
professional relationship with all coworkers, vendor
representatives, supervisors, managers, customers, and client
representatives.Ability to use a computer.Ability to provide clear
directions and respond to employees.Basic food-handling skills.
License/Qualification Starbucks Baristas will be required to be
certified. Physical Requirements: Close vision, distance vision,
peripheral vision, depth perception and the ability to adjust
focus, with or without corrective lenses.Significant walking or
other means of mobility.Ability to work in a standing position for
long periods of time (up to 8 hours).Ability to reach, bend, stoop,
push and/or pull, and frequently lift up to 35 pounds and
occasionally lift/move 40 pounds. Working Conditions (may add
additional conditions specific to defined work location): Generally
in an indoor setting; however, may supervise outside activities and
events.Varying schedule to include evenings, holidays, weekends and
extended hours as business dictates.While performing the duties of
this job, the employee is primarily in a controlled, temperate
environment; however, may be exposed to heat/cold during support of
outside activities.The noise level in the work environment is
usually moderate to loud.Sodexo is an
EEO/AA/Minority/Female/Disability/Veteran employer.PI173677418
Keywords: Sodexo, Stamford , Barista II, Hospitality & Tourism , Armonk, Connecticut
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